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CEO Insights:
Our Technology & Products
Our Technology

VEME®
VEME® is short for Vegan Heme!
Heme is an iron-containing molecule, typically found in animal meats to carry oxygen, but is also the catalyst that makes meat tastes so good! Sustainably derived from natural vegetable extracts, our VEME® is vegan, non-GMO and has all the extraordinary properties of Heme. For an absolutely vegan choice, Veme® technology adds the extra boost to the plant-based ingredients that you have.
Our Products
VEME® Catalyst
Powder format for easily application into process flavours. Reacts with oils, sugars and amino acids to form meaty flavour molecules. Bioavailable iron source for added nutrition.


VEME® Vegan Meat Flavouring*
A liquid formulation to give your product the meat flavour it needs. VEME® Flavour is a reliable and accurate food flavourant and colourant for your easy application.
*Flexible application to a range of plant-based texturised proteins, for species-specific flavours for chicken and fish
VEME® Minced Meat
Various application of the Minced Meat across cuisines, replicating animal meat using our patented Veme technology.

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